Matcha that doesn’t slow the bar down
MEET YOUR MATCHA MAKER
Dairy-free and low in sugar, Gentlefolk Matcha is designed for flexibility - blending seamlessley with any milk or alternative to suit diverse taste and dietary needs.
Simplicity and ease to every cup, offering a high-quality, sustainable matcha experience so your team can focus more on hospitality - less on preparation.
"The Matcha that moves at the pace of hospitality."
Inspired by the Japanese folktale Bunbuku Chagama—the tanuki kettle that brings unexpected fortune — Gentlefolk was created to uplift others. Just as the yokai helped a humble priest thrive, we help cafés and businesses grow through thoughtful matcha solutions that improve workflow, elevate quality, and open new opportunities. Our mission is simple: share something good, and help others prosper.
At Gentlefolk, we are passionate about innovation
and craft matcha solutions designed to help local cafés grow, streamline their service, and elevate every cup.
Every pouch of Gentlefolk Matcha is the result of countless tastings, trials, and refinements — a quiet obsession with balance, texture, and flavour that turns preparation into craft. Meticulous testing, thoughtful sourcing, every detail considered — so your matcha feels effortless.